The world culinary atlas, Taste Atlas published an article about Montenegro, highlighting its majestic beauty, warm people, delicious food and colorful traditions
The world culinary atlas, Taste Atlas published an article about Montenegro, highlighting its majestic beauty, warm people, delicious food and colorful traditions
The results of the analysis of the quality of sea water in Montenegro showed that on 77,1% of the beaches, sea water is of excellent quality.
Soon, in the city of Plav, in the north of Montenegro, the construction of a new hotel will begin, for the construction of which a local investor contributed about 13 million euros.
The national airline Air Montenegro last week carried out the first flight between Tivat and Brno (Czech Republic).
Journalist Nick Redman described in detail his impressions of Montenegro for the influential British newspaper Daily Mail.
Turkish Airlines will increase the number of flights from Istanbul to Podgorica and Tivat from June 2 from three to five flights per week.
The Spanish carrier AlbaStar will start flights between Montenegro (Podgorica) and Spain (Madrid).
The sea ferry line between Montenegro and Italy will open at the end of June, and the ship on the Bar-Bari route will run in the summer months.
At the end of May, Air Montenegro will launch three new charter destinations to the Baltic countries - Lithuania, Latvia and Estonia.
According to preliminary data from Monstat, 2,18 million tourists were registered in Montenegro last year.
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